General Hours of Operation: The Center is open Monday through Friday, 8:00 a.m. to 2:00 p.m. Sections of the building may be open other hours and weekends for scheduled events – some open to the public, and some private rental or organization functions. Breakfast is served Monday – Friday from 8-10 a.m., and Lunch is served Monday – Friday from 11:30 a.m. – 1 p.m.
Aug
17
Fri
Menu:
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- Slowed Roasted Bake Ham Steak With Cinnamon-Clove Glaze on Mashed Potatoes. Steamed Veggies and Sliced Peaches
Aug
20
Mon
Menu:
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- BBQ Ham French Dip with Swiss Cheese, Homemade BBQ Sauce on Grilled Hoagie. Lay’s Chips and Assorted Fruits
Aug
21
Tue
Menu:
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- Classic Grilled Patty Melt on Whole Wheat with Garlic-Grilled Onions and Swiss Cheese. Seasoned Tator Tots and Sliced Fruits. Birthday Cake
Aug
22
Wed
Menu:
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- Roslyn Homemade Mom’s Meaty Spaghetti with Pasta Parmesan Noodles. Buttery Italian Veggies, Golden Garlic Bread and Chocolate Fudge Cake
Aug
23
Thu
Menu:
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- All American Philly Beef Sandwich with Grilled Onions & Peppers, Creamy 2 Cheese Sauce on a Buttery Grilled Hoagie Roll. Lay’s Chips and Mixed Fruit
Aug
24
Fri
Menu:
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- Chicken Salad Sandwich on Whole Wheat with Mayo, Lettuce, and Tomatoes. Crispy Cole Slaw and Sliced Fruits
Aug
27
Mon
Menu:
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- Hawaiian Delight Burger with My Teriyaki Sauce, Grilled Pineapple & Swiss, Mayo, Lettuce and Tomatoes. Lay’s Chips and Mixed Fruits
Aug
28
Tue
Menu:
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- Super-Stuffed Baked Potato with Fresh Broccoli & Ham plus 2 Cheese Sauce. Green Garden Salad with Tomatoes and Ranch Dressing. Sliced Fruits
Aug
29
Wed
Menu:
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- Winner-Winner Turkey Dinner! Slow Roasted for hours. Buttery Mashed Potatoes and Natural Turkey Gravy. Summertime Veggies. Darla’s Splended Cranberry Cheesecake
Aug
30
Thu
Menu:
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- Chicken Taco Salad on Fresh Romaine Hearts with 2 Cheeses, Tomatoes and Onions. Tortilla Chips with Fresh Salsa. Mixed Fruits
Aug
31
Fri
Menu:
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- County Fair Classic Onion Burger with Caramelized Onions, Homemade BBQ Sauce on a Grilled Wheat Bun. Tater Tots with Homemade Tarter Sauce. Sliced Fruits
Sep
10
Mon
Menu:
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- TBA
Sep
11
Tue
Menu:
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- TBA
Sep
12
Wed
Menu:
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- TBA
Sep
13
Thu
Menu:
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- TBA
Sep
14
Fri
Menu:
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- TBA
Sep
17
Mon
Menu:
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- TBA
Sep
18
Tue
Menu:
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- TBA
Sep
19
Wed
Menu:
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- TBA
Sep
20
Thu
Menu:
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- TBA
Sep
21
Fri
Menu:
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- TBA
Sep
24
Mon
Menu:
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- TBA
Sep
25
Tue
Menu:
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- TBA
Sep
26
Wed
Menu:
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- TBA
Sep
27
Thu
Menu:
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- TBA
Sep
28
Fri
Menu:
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- TBA
Oct
10
Wed
Menu:
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- TBA
Oct
11
Thu
Menu:
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- TBA
Oct
12
Fri
Menu:
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- TBA
Oct
15
Mon
Menu:
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- TBA
Oct
16
Tue
Menu:
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- TBA
Oct
17
Wed
Menu:
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- TBA
Oct
18
Thu
Menu:
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- TBA
Oct
19
Fri
Menu:
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- TBA
Oct
22
Mon
Menu:
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- TBA
Oct
23
Tue
Menu:
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- TBA
Oct
24
Wed
Menu:
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- TBA
Oct
25
Thu
Menu:
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- TBA
Oct
26
Fri
Menu:
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- TBA
Oct
29
Mon
Menu:
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- TBA
Oct
30
Tue
Menu:
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- TBA
Oct
31
Wed
Menu:
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- TBA
Nov
12
Mon
Menu:
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- TBA
Nov
13
Tue
Menu:
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- TBA
Nov
14
Wed
Menu:
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- TBA
Nov
15
Thu
Menu:
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- TBA
Nov
16
Fri
Menu:
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- TBA
Nov
19
Mon
Menu:
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- TBA
Nov
20
Tue
Menu:
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- TBA
Nov
21
Wed
Menu:
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- TBA
Nov
22
Thu
Menu:
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- TBA
Nov
23
Fri
Menu:
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- TBA
Nov
26
Mon
Menu:
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- TBA
Nov
27
Tue
Menu:
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- TBA
Nov
28
Wed
Menu:
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- TBA
Nov
29
Thu
Menu:
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- TBA
Nov
30
Fri
Menu:
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- TBA
Dec
10
Mon
Menu:
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- TBA
Dec
11
Tue
Menu:
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- TBA
Dec
12
Wed
Menu:
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- TBA
Dec
13
Thu
Menu:
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- TBA
Dec
14
Fri
Menu:
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- TBA
Dec
17
Mon
Menu:
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- TBA
Dec
18
Tue
Menu:
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- TBA
Dec
19
Wed
Menu:
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- TBA
Dec
20
Thu
Menu:
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Dec
21
Fri
Menu:
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- TBA
Dec
24
Mon
Menu:
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- TBA
Dec
25
Tue
Menu:
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- TBA
Dec
26
Wed
Menu:
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- TBA
Dec
27
Thu
Menu:
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- TBA
Dec
28
Fri
Menu:
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- TBA
Dec
31
Mon
Menu:
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- TBA
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